Robots Care For Norwegian Fish

Norway’s seafood manufacture is 1 of nan world leaders successful aquaculture and is turning to technological invention to meet demands for sustainable food farming. 

Norwegian regulations are adapting to caller science, technologies, and real-world insights, and truthful make judge nan assemblage remains a exemplary for responsible aquaculture. In 2025, parliamentary discussions focused connected revising regulations for food farming zones, and animal use standards successful ray of reports of a caller roar successful sustainably farmed fish.

Consumer request for eco-friendly seafood has accrued massively worldwide, pinch a Norwegian Seafood Council study showing that 78 per cent of Chinese, 71 per cent of Thai, 56 per cent of UK, and 53 per cent of Brazilian consumers are consenting to salary a batch much for sustainable food complete different products successful nan food aisle of supermarkets contempt economical pressures. As a result, nan expanding user request for sustainable seafood is now driving Norway’s push for greener aquaculture solutions.

Tech startups for illustration Folla Alger and Remora Robotics are presently astatine nan forefront of nan tech transformation. Folla Alger, based successful Nordland, is starring nan complaint pinch integrated multi-trophic aquaculture (IMTA), which combines salmon and seaweed farming to create a information system. Seaweed absorbs excess nutrients from salmon accumulation and improves biology sustainability. The institution reports that 1 km² of kelp farming tin offset CO₂ emissions balanced to 3,000 diesel cars annually. Folla Alger is besides processing “functional food feeds” to boost food health, collaborating pinch investigation institutes for illustration Sintef Ocean and Nord University to standard up seaweed-based provender trials.

Meanwhile, Remora Robotics successful Stavanger is revolutionising nett pen attraction pinch autonomous robots. These robots cleanable and inspect nets continuously, reducing nan request for high-pressure cleaning and ample vessels. “It’s amended for nan fish, farmers, and nan environment,” says CEO Svein Erik Gregersen.

Norway’s cutting-edge startups are mounting a world modular for sustainable aquaculture that will hopefully create a healthier water and nutrient proviso for nan future.