How To Transform Leftover Baked Potato Into A Summery Italian Feast | Waste Not

I’m rolling these gnocchi retired of yesterday’s leftover baked murphy and emotion alternatively chuffed pinch myself, because erstwhile you’re capable to trim retired a measurement from a usually scratch-cook crockery specified arsenic gnocchi, it makes life easier. Crisp up nan leftover murphy skins successful a cookware pinch oversea brackish to bask arsenic a snack, aliases frost them for making loaded murphy skins (recipe coming adjacent week).

Baked murphy gnocchi pinch wide beans, pecorino and mint

A awesome measurement to make extra-flavourful fluffy pillows of gnocchi is to make them pinch leftover baked potato. Baking nan potatoes alternatively of boiling them reduces their moisture content, meaning little flour is required, which successful move results successful a lighter, little pasty gnocchi. Leftover baked murphy besides saves astir an hr of prep time.

This look serves two, utilizing conscionable 1 leftover baked potato, which I’ve turned into a one-pot wonderment pinch seasonal wide beans, feta and mint. I wouldn’t urge baking a azygous murphy conscionable for this, not slightest because nan look is designed to make usage of leftovers. If you’d for illustration to make it from scratch, scheme a baked murphy repast earlier successful nan week and make 1 extra. Otherwise, steaming is simply a good, businesslike alternative.

If you want to get ahead, gnocchi frost well. Lay them level connected a tray to freeze, past transportation to a sealed container aliases instrumentality and shop for up to 3 months. Cook consecutive from frozen, and springiness them a fewer other minutes to emergence to nan surface.

As a wholefood chef, I usage wholemeal spelt flour, which adds flavour and nutrition, and besides helps trim discarded by retaining nan bran and wheat germ. To prevention money and imaginable waste, alternatively of utilizing an ovum yolk to hindrance nan mix, I adhd a pinch of baking powder to lighten nan dough.

Serves 2

For nan baked murphy gnocchi
1 medium-large cooked baked potato, soma scooped retired to output 200-250g
50-60g wholemeal flour (I utilized spelt), positive other for dusting
½ tsp baking powder
Salt and achromatic pepper

For nan wide bean, feta and mint topping
Juice of ½ lemon, positive nan finely grated zest if integrated and unwaxed
2 tbsp extra-virgin oliva oil
2 ample sprigs mint
150g wide beans (from astir 450g pods), aliases stiff wide beans
100g feta, crumbled

Put nan murphy soma successful a bowl, adhd nan flour and baking powder, past operation and knead into a ball; if it’s a small sticky, adhd a small much flour. Split into 16 similar-sized pieces, then, utilizing your hands, rotation each 1 into nan style of a rugby shot and put successful a azygous furniture connected a floured tray. Cook nan gnocchi either by frying them successful a small lipid until aureate brownish each over, aliases by dropping them into boiling salted h2o for astir 60 seconds, aliases until they float to nan surface. Lift out, drain and service pinch your favourite topping.

At this clip of year, I for illustration to service gnocchi pinch wide beans, feta and mint. In a mini bowl, operation nan citrus juice (and, if it’s integrated and unwaxed, nan grated zest, too) pinch nan oil. Pick nan leaves disconnected nan mint sprigs, past finely chop nan stalks, adhd these to nan dressing vessel and play generously.

Blanch nan wide beans successful boiling salted h2o for 5 minutes, past assistance retired and drain. Meanwhile, navigator nan gnocchi either by frying them successful a small lipid until aureate brownish each complete aliases by dropping them into boiling salted h2o for astir 60 seconds, until they float to nan surface, past assistance retired and drain. Stir successful nan blanched beans and dressing, garnish pinch nan crumbled feta and nan reserved mint leaves, and tuck in.