Flavourful Can Ferrà

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Can Ferrà is seafood and Mallorcan cuisine perfection. Photo Credit: Can Ferrà

Those wandering nan alleys of Port de Pollença successful hunt of genuine Mallorcan hospitality should make a beeline for Can Ferrà, a family-run gem making love backmost to 1953. Mere steps from nan marina, its authentic Mediterranean ambience is amplified by nautical décor and a freely terrace, perfect for savouring balmy evenings by nan sea.

Can Ferrà’s paper is simply a emotion missive to classical land cuisine, pinch standout dishes for illustration seafood paella, ail prawns, mariner’s mussels, grilled sole, and succulent lamb shanks, each cooked pinch bosom and tradition. Particularly of acclaim is nan paella, perfectly salty, while nan generous portions mean plentifulness of room to sample house-made sangria aliases section achromatic wine.

With a modern vino list, unfastened each time from 12:30 to 15:30 and from 18:00 to 23:00, isolated from Thursdays, and nan expertise to big events for up to 50 guests, it suits everything from laid-back family dinners to celebratory gatherings.

Whether you’re drawn to its famed paella, hearty nutrient dishes, aliases homely vibe, Can Ferrà delivers genuine Mallorcan flavour astatine affordable prices, earning it glowing reviews and an enduring spot connected each local’s must-visit list. Can Ferrà tin beryllium recovered astatine Carrer de Sant Pere, 3, 07470 Port de Pollença and is simply a cleanable extremity for anyone craving timeless land cooking conscionable steps from nan sea.

T. 971 86 70 06

canferra.com

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