Citrus Flavonoid Hesperidin Lowers Oxidative Damage In Cell Experiments

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A citrus-derived flavonoid shows potent antioxidant and anti-inflammatory effects successful immune cells, hinting astatine early therapeutic potential.

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Study: Exploring nan In Vitro Anti-Inflammatory Effect of Citrus Fruit Hesperidin Supplementation. Image Credit: kisa2014 / Shutterstock

In a caller study published successful the Food Science & Nutrition journal, researchers explored nan anti-inflammatory and antioxidant effects of hesperidin.

Citrus plants are distributed successful temperate, subtropical, and tropical regions. These see kinnow, oranges, lemons, mandarins, citrons, and grapefruit. During citrus processing, important amounts of coagulated waste, chiefly seeds and peels, are generated. Citrus peel contains various integrated compounds, including vitamins, polyphenols, fiber, beneficial oils, and integrated acids.

Hesperidin is simply a flavonoid coming successful lemon, grapefruit, orange, saccharine lime, and bergamot, among others. It is simply a safe nutritional supplement pinch virtually nary broadside effects. Hesperidin plays a domiciled successful nan vascular endothelium, which helps amended humor pressure. Hesperidin curen has been effective against ischemia successful rats and hypertension and myocardial infarction successful diabetic conditions.

About nan study

In nan coming study, researchers explored nan anti-inflammatory and antioxidant properties of hesperidin. Fresh orangish peels were collected, dried successful a basking aerial oven astatine 50 °C for 2–3 days, and crushed into powder. The orangish powder was extracted successful a Soxhlet servants of nan state utilizing 100 g of peel powder and 750 mL of solvent (methanol, hexane, aliases acetone; though nan absurd besides mentions a petroleum ether → methanol sequence) astatine 50 °C for 5 hours. Hesperidin was precipitated and purified utilizing acetic acerb and dimethylformamide (the absurd notes an replacement method utilizing dimethylformamide and distilled water).

Antioxidant imaginable was assessed utilizing ferric reducing antioxidant powerfulness (FRAP) and 2,2-diphenyl-1-picrylhydrazyl (DPPH) assays. In nan DPPH extremist scavenging assay, 0.2 mL of nan sample was mixed pinch 3.8 mL of DPPH solution, and nan absorbance was measured aft 30 minutes utilizing an ultraviolet spectrophotometer astatine 525 nm. The anti-inflammatory activity of hesperidin was wished utilizing nitrite ion (NO₂) and inflammatory cytokine accumulation assays.

An enzyme-linked immunosorbent assay (ELISA) was utilized to quantify nan accumulation of inflammatory cytokines. RAW 264.7 cells were pretreated pinch hesperidin astatine different concentrations, followed by curen pinch phorbol myristate acetate (PMA) and A23187. A affirmative power (PD98059) was besides included for comparison. ELISA was performed to measurement nan concentrations of interleukin (IL)-1β, IL-8, and tumor necrosis facet (TNF)-α.

NO₂ accumulation by lipopolysaccharide (LPS) induction was measured successful RAW 264.7 cells treated pinch various concentrations of hesperidin, arsenic wished by nan modified Griess reaction. The insubstantial reports nan LPS-only NO₂ level arsenic 6.3366 mM and nan co-treatment levels arsenic 4.8967, 3.6, and 2.8667 μM (not mM), which apt reflects a portion inconsistency successful nan source. Fourier toggle shape infrared spectroscopy (FTIR) of 3 citrus varieties was performed: Citrus limon (lemons), Citrus limetta (sweet lime), and Citrus sinensis (oranges).

Findings

FTIR revealed nan beingness of various chemic groups successful C. sinensis, specified arsenic O-H acids, C-H alkanes, carbonyl groups, and C-O-C glycosidic rings. Similarly, respective chemic groups were detected successful C. limon: O-H acids, C-H alkanes, and cyclic alkanes. In C. limetta, these groups included O-H acids and C-O-C glycosidic rings. FRAP activity of hesperidin accrued successful a dose-dependent manner.

The mean percent of DPPH simplification by hesperidin was 24% astatine 10 μM, 35% astatine 25 μM, 38% astatine 50 μM, and 40% astatine 100 μM. The mean NO₂ accumulation by LPS induction successful RAW 264.7 cells was reported arsenic 6.3366 mM, and co-incubation pinch hesperidin reduced NO₂ accumulation to 4.8967 μM, 3.6 μM, and 2.8667 μM astatine 10 μM, 20 μM, and 30 μM, respectively. PMA + A23187 curen induced inflammation, starring to accrued accumulation of IL-1β, TNF-α, and IL-8.

Hesperidin curen importantly decreased cytokine accumulation successful a dose-dependent manner. The mean IL-8 accumulation was 0.6 ng/mL and 0.47 ng/mL astatine concentrations of 0.01 mg/mL and 0.1 mg/mL of hesperidin, respectively. The mean TNF-α accumulation was 0.3 ng/mL astatine 0.01 mg/mL and 0.1 mg/mL of hesperidin. The mean IL-1β accumulation was 0.0467 ng/mL and 0.0367 ng/mL astatine 0.01 mg/mL and 0.1 mg/mL of hesperidin, respectively.

Conclusions

In sum, nan findings bespeak that hesperidin is simply a potent anti-inflammatory and antioxidant compound. Its precocious nutritional worth and broad-spectrum activity propose that hesperidin tin beryllium utilized arsenic a supplement for wide wellness benefits. However, arsenic this study was conducted solely successful vitro, further successful vivo studies are needed to find its effects successful surviving systems and to explain nan molecular mechanisms underlying its activity.

Journal reference:

  • Zaidi SYR, Ahmed A, Sanghvi G, et al. (2025). Exploring nan In Vitro Anti-Inflammatory Effect of Citrus Fruit Hesperidin Supplementation. Food Science & Nutrition, 2025; 0:e70900. DOI: 10.1002/fsn3.70900, https://onlinelibrary.wiley.com/doi/10.1002/fsn3.70900
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